Production Details | |
---|---|
NOM : | 1592 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | - , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | Flavored Tequila |
I get the sweet agave nectar flavor but also a weird chemical-like layer on the back end. Aside from the sweetness it is fairly simple.