Production Details | |
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NOM : | 1438 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos), Jalisco (Tequila Valley) , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens, Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | Deep well water , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 35-39% abv (70-78 proof) |
Other : | - |
This is a typical example of a NOM 1438 brand. All unnaturally sweet, cloying, fake fruit, vanilla cake batter. Pepper is present on the finish on all expressions with this line. At the point of tasting this, NOM 1438 has 185 brands. What sets them all apart? The Name and bottle design. If you like sweet, these will satisfy you. For those looking for traditional, well made tequila this is a hard pass