Production Details | |
---|---|
NOM : | 1471 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Single Estate , |
Region : | Jalisco (Central) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 3x distilled , |
Still : | Copper Pot , |
Aging : | French Oak barrels , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Really surprised by this tequila. Thought it would be a vanilla & caramel bomb but I was so wrong. For a tequila aged 5 years in French oak it has a very mild nose with just a hint of tangerine. There's quite a lot of heat but in a good way, swirl it round your mouth and there's lots of oak. Nice.