Bottle of Rey Sol "La Cata" Single Barrel Extra Añejo

Rey Sol "La Cata" Single Barrel Extra Añejo

16 Ratings See All
  • 92 Panel
  • 92 Community
  • + My Rating

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Production Details
NOM : 1103 ,
Agave : Jalisco (Los Altos) ,
Region : Jalisco (Los Altos Southern) ,
Cooking : Stone/Brick Ovens ,
Extraction : Roller Mill ,
Fermentation : Stainless steel tanks, 100% agave, Open-air fermentation ,
Distillation : 2x distilled ,
Still : Stainless Steel ,
Aging : French Oak barrels, Single Barrel, Used barrels ,
ABV/Proof : 54.5% abv (109-proof)


Personal Scores & Reviews From Our Community

Tequila Wizard
626 ratings
5 stars
  • 91 Rating

This smells so great that I just want to keep my nose in the glass, almost forgetting to sip. There’s so much to explore here. Lots of complexity in the aroma. Yes, there's caramel and vanilla, but also citrus (grapefruit, orange peel), peach, tobacco and leather. Flavor measures up too, with caramel, vanilla and cinnamon playing nicely with each other. The finish is super long and pleasant. There is only one place you can get one of these bottles, La Cata, in downtown Tequila. Grab one while you can!

Tequila Phenom
309 ratings
5 stars
  • 91 Rating

Aromas of leather, tobacco, caramel and chocolate, with lighter notes of citrus and mint. Silky mouthfeel and a looong finish, thanks to its high proof. Definitely one to savor- you wouldn't want to rush it.

Tequila Phenom
301 ratings
5 stars
  • 91 Rating

Aroma is nuanced and complex with significant notes of fruit, spice and floral. Surprising that there is little caramel or chocolate in the aroma. The flavor complexity matches the aroma. While the higher proof is apparent it is definitely not a firebomb like some high-proof tequilas. Rich flavors of fruit and spice. The finish lingers for a good long time and certainly makes you want to come back for more.