Production Details | |
---|---|
NOM : | 1414 , |
Agave Type : | Tequilana Weber , |
Agave Region : | Jalisco (Los Altos) , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Stainless steel tanks, 100% agave , |
Distillation : | 2x distilled , |
Still : | Copper Pot , |
Aging : | - , |
ABV/Proof : | 41% abv (82-proof) |
Other : | - |
Aroma is discreet with caramel most prominent. Also, a bit of cooked agave and maybe some mint. Flavor is most caramel with just a little peppery spice. The finish is very short. Overall, this isn’t bad but it also isn’t good…just blah. 05/11/2022