Zircon Azul Añejo
| Production Details | |
|---|---|
| NOM : | 1499 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Altos Southern) , |
| Cooking : | Autoclave (high pressure) , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 3x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (cooked)
1
Grass
1
Earth
1
Pepper (black)
1
Caramel
Flavors Detected
1
Agave (cooked)
1
Grass
1
Earth
1
Pepper (black)
1
Caramel
Ratings
Personal Scores & Reviews From Our Community
I rated this tequila blind, during the 2013 Spirits of Mexico competition in San Diego.