Paco Chicano Añejo Tequila
| Production Details | |
|---|---|
| NOM : | 1509 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Ciénega) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Agave (raw)
1
Butter
1
Caramel
1
Cinnamon
1
Vanilla
1
Cider
1
Agave (cooked)
1
Oak
Flavors Detected
2
Oak
1
Agave (raw)
1
Butter
1
Caramel
1
Cinnamon
1
Earth
1
Vanilla
1
Agave (cooked)
1
Alcohol
1
Pepper (black)
Ratings
Personal Scores & Reviews From Our Community
Kasey Prom
Tequila Fanatic
randys caramel good
Lance La Mont
Tequila Ninja
Not Total crap like the clothing line
This was a semi expensive tequila. Around $70 for a 5th size bottle. Decent aroma of agave and slight oak. Dry mouthfeel with Agave, Black pepper and moderate Alcohol Burn which carries into the finish which is long and warm. The bottle is very nice it's too bad the tequila doesn't follow suit.