| Production Details | |
|---|---|
| NOM : | 1466 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Steel Pot , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
1
Vanilla
1
Agave (cooked)
1
Nuts
Flavors Detected
1
Vanilla
1
Agave (cooked)
1
Nuts
Ratings
Personal Scores & Reviews From Our Community
Craig Macadang
Tequila Honey Badger
Sampled at TJ Expo Oct 2018
Rick Fonseca
Tequila Freak
The aroma is amazing!! Body is nice a little nutty on the back very solid tequila
Darren Austin
Tequila Phenom
Sweet flavor profile but agave still present on the nose. Still a dessert drink but a decent expression worth trying.
yumi nakajima
Tequila Enthusiast
vanilla???????????? ???????????3
Has good aroma Profile it’s watered down and bitter. Maybe improper storage method..?