Production Details | |
---|---|
NOM : | 1137 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Valles) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Screw Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Pot w/Copper Coil , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
I have had this bottle for a while and it has a 2008 tax stamp. Nose is oak and agave and the signature La Cofradia aroma. Initial entry has spice and agave along alcohol and oak. The finish has some strange metallic note though as it fades that holds the score down.