El Viejo Luis Silver
| Production Details | |
|---|---|
| NOM : | 1480 , |
| Agave Type : | Tequilana Weber , |
| Agave Region : | - , |
| Region : | Jalisco (Los Valles) , |
| Cooking : | Stone/Brick Ovens , |
| Extraction : | Roller Mill , |
| Water Source : | - , |
| Fermentation : | 100% agave, Stainless steel tanks , |
| Distillation : | 2x distilled , |
| Still : | Stainless Pot w/Copper Coil , |
| Aging : | - , |
| ABV/Proof : | 40% abv (80-proof) |
| Other : | - |
Profile
Aromas & Flavors Detected By Our Community
Aromas Detected
2
Alcohol
2
Agave (cooked)
1
Lime
1
Lemon
1
Citrus
1
Vanilla
1
Pepper (black)
1
Minerals
1
Agave (raw)
1
Earth
1
Vegetal
1
Herbal
Flavors Detected
2
Alcohol
2
Agave (cooked)
1
Lime
1
Lemon
1
Citrus
1
Vanilla
1
Pepper (black)
1
Minerals
1
Agave (raw)
1
Earth
1
Vegetal
1
Herbal
Ratings
Personal Scores & Reviews From Our Community
Remy Newland
Tequila Wizard
Ton of citrus: lemon/lime. Minerals. Hint of vanilla and trace spices. Flavor: Abundant agave. Peppery. Pleasant oily sweetness. Not terribly complex. Finishes with a reappearance of vanilla, but accompanied by some bitterness.
mark rush
Tequila Fanatic
fairly one dimensional but I really enjoyed the longer finish on this blanco, has a mild heat and a numbing sensation it will save you some cash for a budget level blanco. can sip it or make a great margarita
This one is not a sipper for me. Aroma: earth, raw agave and alcohol. Palate: herbal, agave, lots of earth, some bitterness, vegetal. Finish: strong alcohol, bitter and long burn.