Production Details | |
---|---|
NOM : |
1533
,
(Previously:
1490
)
|
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Stone/Brick Ovens , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | 100% agave, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
NOM 1533 | Aroma: Really unique. Very bitter. I get a bit of pine and mint but there is a scent that overpowers everything and it's not the best... Flavor: There's a bit of vanilla and caramel but again there's a note that overpowers everything and it really kills the flavor. Finish: The finish is the best part about this tequila. It's nice and smooth. The flavor mellows in the finish which doesn't hurt either.