Production Details | |
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NOM : | 1068 , |
Agave Type : | Tequilana Weber , |
Agave Region : | - , |
Region : | Jalisco (Los Altos Southern) , |
Cooking : | Autoclave (high pressure) , |
Extraction : | Roller Mill , |
Water Source : | - , |
Fermentation : | Mixto, Stainless steel tanks , |
Distillation : | 2x distilled , |
Still : | Stainless Steel Pot , |
Aging : | - , |
ABV/Proof : | 40% abv (80-proof) |
Other : | - |
Mexican 35% abv. 1 liter, Oro version, no marbete but looks like a 90’s to 00’s bottling, tasted on 12-29-23. Color: just a tad of yellow. Aroma: cooked agave, earthy, almost dusty, a hint of mint, a hint of orange peel, light green vegetal notes. Quite subtle. Palate: confirms aromas perceived but quite subtle too. Finish is short, a hint of cooked agave, light citrus and earthy notes persist.